When cooking with copper pots, you want to save time and money. I have put together some tips that will save you incredibly unique is collected.
1 sticks of bamboo as a cake tester can be used, or something rollatini, bags of cabbage stuffed with veal or keep them together for cooking in the pot of copper pots.
2 Some cooks use a mandolin for grating. Instead, try a rasp hardware. It gives you beautiful, long thin strips with little or no work. Hard cheese grates slightlywith this. You could also simply buy a Microplane grater. Rubbing can also be used for soft cheese broadband, or even the peeling of citrus, nutmeg to work on this!
3 Tbsp lemon Zester great: That's nice, but not required, some also have a blade that gives you a perfect cup: a great enthusiasm for life proportions Strip Twist Martini.
4 massive destruction of jobs as a big batch of cole slaw or sauerkraut jars: Use a large box of pizza delivery with aluminum foil. Place aBox Grater at one end, and the whole apparatus connected to the back of a chair with a large hook. Gratiing the person is behind the chair, while the food slips cheese in a large bowl at the base of the chair. Kitchen Aid brand with a slight curve to use, more stable and easier. (No, I do not work for them, I'm just saying).
5 Rib Meat and Fish slicer: Use this to thin soft-boiled or raw meat like salmon marinated meat / fish carpaccio. Cook these copperPans. Just be careful when washing: you keep the pot wall nearest knife and a sink with a brush handle, air dry (do not wet: they rust).
6 You can see some additional protection to the pan, always ensuring that it is never completely empty, while at the same time heating. Po 'olive oil or canola oil or butter can be used for this purpose. Alternatively, simply add a liquid such as water.
7 Few people know how to cook with flax oil or Udo oil. If you addaround the copper pots while cooking, the oil is in a harmful trans fatty acids due to high temperatures, in turn, so you should only cook with water, or a little 'heat-resistant oil such such as extra virgin olive oil. Then add the flax oil or Udo then wonderfully nutty, significantly, delicious taste!
8 Sometimes, copper cookware is coated with a paint that is dissolved before use. Add a hot cup of baking soda for about two liters of water,Boiling water and immerse the copper pots. The coating flakes off well, then you can wash with soap and water, then dry.
9 When the eggs fry, you can put some aluminum foil in the pan as a coating of copper pots. Then, after baking, you can just flip and slide the egg into a large plate, a wonderful pancake pancake-shapped. The best part is, the copper pots pan will be very clean!
10 French toast without fryingpan: Whip an egg with 30 ml of milk and 1 teaspoon cinnamon in a bowl. A copper bowl to give you the best growth. Then soak a piece of bread in it for 1 minute. Microwave bread for a minute, turn it, then microwave for another minute. Voila, French toast made without a pan!
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